© 2020 Discovery or its subsidiaries and affiliates. Fresh cranberries + sugar + shelled, chopped pistachios + orange zest, Credit: Sliced strawberries + toasted, sliced almonds + honey + chopped rosemary, 4. Brown sugar + toasted old-fashioned oats + toasted, chopped walnuts + diced apples + cinnamon. Baked pieces of pie dough are the perfect dippers. All rights reserved. single. You could make a dippable brie by cutting the top rind off the cheese. 6. Then, serve the warm, gooey goodness with your favorite sturdy crackers. Follow Gordon Ramsay's simple tips and you’ll make perfectly risen soufflés every time. Cardinal Rules of Brie Cheese. You may be able to find more information about this and similar content at piano.io, The 16 Best Smokey And Smooth Whiskey Brands, 68 Summer Cocktails You Need To Drink ASAP, Aldi Is Selling Sweet Bloody Red Halloween Wine, 80+ Amazing Last-Minute Super Bowl Appetizers, 60 Super Bowl Snacks Worthy Of A Touchdown Dance. Please visit our, Follow Ricardo's TV show on Radio-Canada.ca (available in French only), © 2020 Ricardo Media Inc. All rights reserved. Toss 1 pound of sliced mixed mushrooms like oyster, cremini and shiitake with olive oil, 1 teaspoon of salt and a few grinds of black pepper on a parchment-lined baking sheet. Spread orange marmalade over a round of Brie with the top rind cut off. Whether you need a party app, dinner, or even dessert, these All the magic happens in the bread, with the brie, in the oven. Pro tip: When making Brie for holiday entertaining, feel free to play around with spices like ginger, nutmeg, cinnamon, allspice, etc. Spread about 1/4 teaspoon cheese onto each cracker, and top with a pear slice. Serve with crispy Melba toast. Serve hot or cold for a Boxing Day buffet, Get creative with some summer comfort food - courgettes are at their best in August, This decadent bake from Paul Hollywood combines slightly sweet French bread with a creamy ham and cheese filling, If you love dunking into a gooey baked brie or camembert, this cheeseboard-inspired dip is for you, An original centrepiece that's great for entertaining – swap beef for turkey, and add fruit sauce and stuffing to your pastry roll, Spanish-style frittatas, or 'tortilla', are traditionally served in thick slices complete with oozing cheese and a crunchy salad, James Martin's after-dinner cheeseboard is all the more special with homemade walnut bread. Take a look at some of our favorite ways to use this mild and creamy cheese. If necessary, add the milk, 1/2 teaspoon at a time, to thin the mixture. I'm one of those people who has a hard time showing up anywhere empty-handed. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. See this recipe for Harvest-Baked Brie as an example. Brown sugar + toasted old-fashioned oats + toasted, chopped walnuts + diced apples + cinnamon. Add 6 ounces (about 1 1/2 cups) of mixed raspberries and blackberries. The latter is optional, but Christmas is a time to indulge. Photo: David Hillegas; Styling: Lydia Degaris-Pursell, The Easiest (and Tastiest) Ever Toppings for Baked Brie. Serve with shortbread cookies. Upgrade a round of creamy Brie with one of these 10 delectable topping combinations. Pile on a round of Brie with the top rind cut off. Sprinkle with chopped honey-roasted peanuts. Here are 10 unexpected ideas to get you started. Delish editors handpick every product we feature. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Let the berries soak for at least 30 minutes and up to overnight, then spoon over a round of Brie with the top rind cut off. Wine And Spirit Tags Are Perfect For Holidays, Starbucks Color-Changing Holiday Cups Are Here, 23 Healthier Ways To Eat Pumpkin This Fall, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Serve with olive oil crackers. Toss chopped sun-dried tomatoes with marinated artichoke hearts and chopped fresh parsley. If the occasion calls for something more substantial, try earthy nuts like unsalted pecans or candied walnuts, or laying out a … Spoon the warm grapes over a round of Brie with the top rind cut off. Tuck sliced figs inside, then drizzle with honey and sprinkle with roasted pistachios. Brussels sprouts make the CUTEST slider buns. Broil on high until the grapes begin to burst and become browned in spots, about 3 minutes. Brie makes for an amazing addition to any appetizer table and also works wonderfully on all kinds of entrees, from sandwiches to pizza. Add toppings before or after you heat the brie in the oven. MyRecipes may receive compensation for some links to products and services on this website. These cheesy savoury bites are best eaten on the day they're baked – ideally fresh from the oven. Then, dip crackers into the … Puff pastry + fig jam + dried cranberries + toasted, chopped hazelnuts. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. In just a matter of minutes, you can turn a plain wheel of Brie into a unique hors d'oeuvre that will wow your guests. Cherry preserves + balsamic vinegar + cracked black pepper + chopped toasted pecans, 3. butter, brie cheese, sliced almonds, strawberries, bread, sugar and 2 more Dark Chocolate Raspberry Grilled Cheese Sandwich Just a Pinch dark chocolate, butter, sugar, brie cheese, lemon juice, cornstarch and 1 more Serve with breadsticks to dunk right in. https://www.thespruceeats.com/best-cold-sandwich-recipes-483354 Brie, apple & onion tart. (Caveat: based on your toppings, sometimes you will add them before baking). Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec. Brie should be served with a red wine such as a Cabernet Sauvignon, Merlot or Malbec. Then, load it with one of the combinations below and serve. Creamy Smoked Salmon & Brie on the Rosemary & Olive Oil Triscuit 7. For me, that ever-reliable, always-crowd-pleasing appetizer is baked Brie. Cover and let cool completely. Place Brie on a lightly greased baking sheet or oven-safe serving dish, and bake 5 to 8 minutes, or until cheese is just melted. Using a serrated knife, trim and discard the topmost rind. First is the drink accompaniment. Serve with rice crackers for dipping. Drizzle the port wine syrup and a little honey over the cheese. It'll forever change the way you think about brie. Mix a pinch of pumpkin pie spice into prepared caramel sauce and spread over a round of Brie with the top rind cut off. You could make a dippable brie by cutting the top rind off the cheese. Because it's really just that simple, I firmly believe every home cook should know the general rules for baking Brie and have a few favorite topping ideas to keep in their back pocket for easy entertaining anytime. Some toppings to try include fruit preserves, honey, fresh herbs, and crumbled nuts. Toast 'til golden and serve! Sprinkle with a pinch of red chile flakes. Sign up today, it's free! Place the cheese in a serving dish. Top with sliced fresh basil and grated lemon zest, then devour with crunchy woven wheat crackers. All rights reserved, ☝️ Please login or create a free account to comment, 24 whole almonds (about 1 ounce), toasted and coarsely chopped, 1 large firm but ripe pear, cored, and sliced thinly into 24 slices, 8 ounces double-crème Brie, cut into 24 slices, 3 ounces smoked salmon, cut roughly into 24 pieces, 1 to 2 teaspoons milk (or more, as needed), 3 1/2 tablespoons fresh thyme, finely chopped (or use 1 tablespoon dried thyme), 12 ounces Brie cheese, sliced into 24 pieces, 24 slices of fresh mango or papaya (sliced mango is usually available in the refrigerated section of the produce, 8 ounces Muenster cheese, cut into 24 thin square-shaped slices, 1 medium-size ripe avocado (about 8 ounces), 8 ounces Monterey Jack cheese, cut into 24 slices, 2 tablespoons (1 ounce) mild to medium-hot salsa, 1/4 cup finely chopped cilantro leaves (optional), 8 ounces fresh mozzarella (drained if water-packed), cut into 24 slices, 24 Triscuit Fire Roasted Tomato & Olive Oil. Just unwrap, trim, bake, and top it with the topping ingredients of your choice. Reduce until syrupy. Don’t make entertaining more difficult than it should be. Serve with shortbread cookies. Spread mango chutney over a round of Brie with the top rind cut off. Round cheeses such as Brie should be cut like a cake in small triangular wedges roughly the width of a pencil. Whether you need a party app, dinner, or even dessert, these brie recipes have you covered. From sweet and nutty to herbaceous and savory, a variety of flavors pair perfectly with the buttery, slightly pungent spread. Some toppings to try include fruit preserves, honey, fresh herbs, and crumbled nuts. time. Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. It's delicious and really couldn't be easier. The One with a "Friends" Friendsgiving Party. Not a member yet? In a small bowl, stir the cheese with a wooden spoon until it is creamy and spreadable. Fruit preserves + toasted, chopped pecans + golden raisins, 5. These rich tartlets, made with parmesan pastry, make a glamorous dinner party starter – perfect for Christmas or New Year, This sumptuous salad is perfect for a group starter and can be whipped up the night before, Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Your comment must comply with our netiquette. They're perfect for picnics or lunchboxes, Use up remnants of cheese in this delicious tart – a mixture of blue, creamy and cheddar works well, These make a great lunch to use up leftover cheese, Simple flavours make for a natural, crusty texture, Everyone loves a cheese toastie, so here's a recipe for a tasty savoury treat to enjoy anytime, An instant gourmet cheese dip – ridiculously simple and ready in just 20 minutes. *Note: If you've never tried brie en croute--which means to wrap it up in dough and bake it--stop what you're doing and go buy puff pastry, like now. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Spoon over a round of Brie with the top rind cut off. Sprinkle with almonds, and serve. © Copyright 2020 Meredith Corporation. I … Everybody understands the stuggle of getting dinner on the table after a long day.
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